Greek Chicken
$ 13.95
Sauteed Breast with Mushrooms,sun-dried Tomatoes, garlic, white wine, spinach and Feta Cheese. Served over buttered Fettuccine
Daily Specials
Shrimp and Grits
$ 13.95
Large Shrimp from our Gulf Coast sautéed in a spicy Creole Cream Sauce and served over Roasted Yellow Pepper Grits
Bacon Cheeseburger Meatloaf
$ 13.95 Serves One
A hearty meatloaf made with ground chuck, apple wood smoked bacon, sharp cheddar and spices. Served with white cheddar mashed potatoes..
No Special on Saturday
Chicken Piccata
$ 12.95 Serves One
Breast of chicken lightly breaded and sautéed with olive oil, shallots and garlic. finished with fresh lemon juice and capers. Served with a butter garlic fettuccine tossed with Parsley
Chicken Diane
$ 12.95 Serves One
Breast Of Chicken lightly pounded and dusted with seasoned flour served over fettuccine with Diane sauce with Mushrooms, Dijon and Brandy
Meat-Stuffed Bell Peppers
$13.95 Serves One
Bell peppers stuffed with Ground Chuck, sautéed Onions Spices and Basmati Rice and topped with our Homemade Lemon Tomato Marinara and served with grilled Vegetables.
Chile Glazed Salmon with Orange Salsa
$ 15.95
Salmon Filet Grilled and topped with a Chile Glaze with Orange Salsa and served with Parsley Basmati Rice
Chicken Breast stuffed with Proscuitto, Spinach and Boursin
$ 12.95
Breast of Chicken stuffed with Prosciutto, Spinach and Boursin Cheese, panko breaded and lightly sautéed and served with Twice Baked Mashed Potatoes
No Special on Saturday
Chicken Scallopini with Maderia
$ 12.95 Serves One
Freshly Sautéed Breast of chicken lightly crisped with a rich Madeira sauce with Mushrooms over Fettuccine.
Honey Mustard Pork Tenderloin
$ 13.95
Bacon Wrapped Pork Medallions marinated in a Dijon Honey Glaze with Rosemary and served with White Cheddar Mashed Potatoes
Chicken Parmesan over Fettuccine
12.95
Chicken breast lightly breaded and sautéed crisp, topped with Lemon Tomato Marinara and presented on a bed of Fettuccine with shaved Parmesan.
Shrimp Enchiladas
$ 13.95
Handrolled Enchiladas filled with Shrimp, peppers, cheeses, spices and paired with Jalapeno Rice and Black Beans.