Honey Mustard Pork Tenderloin
$ 10.50
Bacon Wrapped Pork Medallions marinated in a Dijon Honey Glaze with Rosemary and served with White Cheddar Mashed Potatoes
Daily Specials
No Special on Saturday
Mexican Skillet Dinner
$ 9.95 Serves One
Marinated Ancho Rubbed Breast of Chicken grilled and accompanied with Black, Pinto and White Beans long simmered with Tomatoes and Spices accompanied with Jalapeno Rice and Topped with Feta Cheese and Cranberry Jalapeno salsa
Pork Grillades with Andouille Grits
$ 9.95
Filet of Pork scaloppini pan sautéed with flour and spices, Served with a rich Brown Sauce made with Madeira and Mushrooms served over Andouille Goat Cheese Grits.
Gulf Shrimp with Fettucine
$ 10.50
Large Shrimp pan sautéed with Olive Oil, Spices and Garlic tossed with our homemade Lemon Tomato Marinara and freshly grated Parmesan Cheese
Parmesan Crusted Chicken Breast
$9.95
Breast of Chicken dipped in egg wash, seasoned flour, Parmesan and panko and flash fried. Served with Fettuccini with Lemon Tomato Marinara and freshly grated Parmesan
Grilled Salmon with Black Bean Salsa and Chipotle-Tangerine Vinaigrette
$ 10.95
Salmon Filet brushed with Chipotle Tangerine Vinaigrette then grilled and served with White Cheddar Grits and Black Bean Salsa
No Special on Saturday
Pork Tenderloin with Hot Pineapple Salsa
$ 10.50
Freshly Seasoned and Grilled Pork Tenderloin served on a bed of Wild Rice Casserole and topped with Hot Pineapple Salsa with Peppers and Purple Hull Peas
Shrimp and Crawfish Etoufee
$ 10.95 Serves One
A rich Cajun Gravy made with the Holy Trinity and long simmered with Louisiana Gulf Crawfish Tails. Large Plump Shrimp are added with Basmati Rice
Bacon Cheeseburger Meatloaf
$ 10.25 Serves One
A hearty Meatloaf made with ground Chuck, Apple Wood Smoked Bacon and Sharp Cheddar with hearty Spices. Served with White Cheddar Mashed Potatoes
Bacon Wrapped Shrimp
$ 10.95
Bacon-Wrapped Shrimp served over Andouille Goat Cheese Grits with sautéed Spinach and tomato Jam
Chicken Breast stuffed with Proscuitto, Spinach and Boursin
$9.95
Breast of Chicken stuffed with Prosciutto, Spinach and Boursin Cheese panko breaded and lightly sautéed and served with Twice Baked Mashed Potatoes